
Characteristics
The main ingredient are cultivated field mushrooms, finely minced and enriched by white truffle.
In this case we propose a typical recipe of central Italy. This product can be used in any context, it offers the added value of white truffles, which gives a touch taste and aroma, by exalting every kind of dish. It is ideal to change the proposals of the traditional menu, and to manage possible emergencies in the kitchen. It is a ready to use product that allows the customer to spare the long work that is necessary to obtain a fresh seasoning.
Product Description
Characteristics
The main ingredient are cultivated field mushrooms, finely minced and enriched by white truffle.
In this case we propose a typical recipe of central Italy. This product can be used in any context, it offers the added value of white truffles, which gives a touch taste and aroma, by exalting every kind of dish. It is ideal to change the proposals of the traditional menu, and to manage possible emergencies in the kitchen. It is a ready to use product that allows the customer to spare the long work that is necessary to obtain a fresh seasoning.