Crunchy filling with almond praline, white chocolate, red fruit pieces (strawberry, raspberry) and waffle pieces. Ready to use. Ideal for chocolates, cakes, ice cream, etc.
Crunchy filling with almond praline, salted caramel blossom caramel and crispy waffle pieces. Ready to use. Ideal for chocolates, cakes, ice cream, etc.
Ready to use lemon cream. Used either on its own or mixed with pastry creams or vegetable/animal creams. Stable in baking. Ideal for tarts, cakes, milkshakes.
Extra souple paste with excellent gloss, soft, easy to use. Excellent vanilla taste. Can be coloured by adding cocoa paste, chocolate or confectionery colours. Does not burn, cloud, stone or form sugar crystals during heating. Suitable for freezing and refrigeration. Ideal for cokes, eclairs, sous, donuts, etc.
Vegetable fat enriched with butter for unique taste and aroma. Smooth texture and golden colour. Ideal for baking pastries, quesadillas, buns, air sheets, country pies and general pastry and cooking.
Decorative icing powder with a sweet and light taste. Does not become damp in the refrigerator and freezer. Does not melt on a wet surface. Stable up to 44 °C. Ideal for quesadillas, tarts, waffles, cakes, doughnuts, etc.
