An excellent quality corn flour that can be used in baking and cooking. It binds extremely well and offers a velvety texture to your final result. MAIZENA corn starch is a special choice because it is light and easy to digest. Sweets made with MAIZENA maize starch rise more easily and become softer compared to the result obtained by using only flour. It is also suitable for use in pizza dough, as it gives a crispier result. MAIZENA is ideal for better binding in sauces and soups and, due to its neutral taste, it does not mask the taste of the food.
Using exclusively concentrated natural lemon juice, the company PAN Zafeiropoulos creates a flavouring that stands out. It is white in colour with greenish hues and aromas reminiscent of unripe fruit and natural juice flavour, with measured acidity and a lemony finish.
PAN lemon brine is the easy and reliable solution that can be in your fridge at any time of the year. Use it whenever you need it, which is almost always and everywhere, the fresh aroma and vibrant taste of lemon.
Raw Harupa flour
Caffeine Free - Gluten Free - No preservatives or additives - 100% Carob
Carob flour can be used plain or mixed with flour in sweets and baked goods, in beverages and shakes.
It is a natural sweetener and is rich in calcium, phosphorus, potassium, carbohydrates, protein, magnesium, vitamins A, B and D and various minerals.
Everyday assurance and convenience of Polenghi juice; a quality lemon juice with an intense flavour. This is still today the Polenghi tradition, in terms of image and use, from the classic dash of lemon juice with tea, to drinks or condiments.
- Fair price-quality ratio
- Innovative packaging
- Assurance and convenience of Polenghi juice
