Strawberry syrup makes your desserts more delicious! It can be used as a syrup in desserts, ice creams and drinks as well as a filling for cakes and pastries.
Chocolate syrup makes your desserts more delicious! It can be used as a syrup in desserts, ice creams and drinks as well as a filling for cakes and pastries.
Crunchy filling with almond praline, cinnamon biscuit (speculoos) and pieces of crispy waffle. Ready to use. Ideal for chocolates, cakes, ice cream, etc.
Ready to use lemon cream. Used either on its own or mixed with pastry creams or vegetable/animal creams. Stable in baking. Ideal for tarts, cakes, milkshakes.
Toffee syrup makes your sweets more delicious! It can be used as a syrup in desserts, ice creams and drinks as well as a filling for cakes and pastries.