A soft and captivating filling with delicious pink shrimps, creamy yogurt and leeks. The experience of the Canuti “Master Pasta Makers” has allowed to create a pasta sheet, made through die extrusion, that can be cooked quickly and perfectly, with an aroma and a roughness like the homemade one.
Flavourful filling inspired by an old-fashioned Sicilian dish, prepared with swordfish, sweet raisins and crunchy toasted pine nuts. A pasta sheet made through die extrusion, that can be cooked quickly and perfectly, with an aroma and a roughness like the homemade one.
Rich filling prepared with high-value lobsters, crabs, ricotta cheese, prawns and aromatised with parsley. 25g Tortellone with a high filling percentage.
