Characteristics
Milk chocolate with hazelnut for where dark hazelnut colour is needed.
Very tasty strawberry, ideal for both milk base and sorbet.
Refreshing lime for sorbet.
Made from banana pulp, with the aroma and taste of fresh banana.
With mastic oil, it gives an intense mastic taste that remains unchanged in the display case.
Intense caramel taste.
Excellent caramel taste, contains no milk derivatives.
The unique mixture for frozen yoghurt with the taste of Greek yoghurt.
Rich biscuit aroma, combined with CHOCO CRUNCH, CHOCO BISC and CHOCO CRUMBLE for every need.
Madagascar vanilla, very aromatic, with a long aftertaste.
An excellent combination of forest fruits, ideal for sorbet and milk base.
Pure hazelnut paste with an intense and characteristic taste.
Peanut flavour with a strong colour, rich in pieces of nuts.
From MANGO ALFONSO pulp, extremely aromatic and tasty.
