Produced in accordance with IGP standards. It wins over everyone for its intense aroma and delicate flavour, which characterises bolognaise mortadella. It is ideal for those people who love original and traditional flavours. Gluten-free and lactose-free.
The result of a careful selection of Italian pigs and the utmost attention to detail during the ageing phase, Parma ham is made only with pork and salt, without additives or additional preservatives, and has a sweet and undeniable taste. Italian meat, gluten-free and lactose-free.
