In yet another innovative move, Zafiropoulos Vinegars combined PAN Lemon Juice with concentrated grapemust to created the perfectly balanced, thick and fragrant PAN Lemon Cream.
No sugar added – nothing but the sweetness of grapemust to ideally complement the distinctive intensity of lemon.
Fresh or steamed vegetables, such as broccoli and cauliflower. Add it to green salad dressings and sauces for fish or seafood, or pour over chicken. Ideal as a topping for lemon pie or in cake icing.
Vinaigrette Basil with honey and ginger is Hellmann's new fresh and dynamic proposal that comes to be added next to Vinaigrette Citrus for even fresher suggestions! The Basil Vinaigrette contains basil, a hint of ginger and acacia honey.
It is the ultimate dressing ingredient since it stays liquid and doesn't crystallize like other honey-containing dressings. It gives a great finish to the dressing and a flawless effect on salads.
Hellman's Ketchup is an ideal dressing for French fries, meats or as a base for other sauces (e.g. Coctail sauce).
It can be used as a dip , along with other dressings, to add color and flavor.
Real Mayonnaise. The classic Hellmann's Real recipe with its unique taste and rich texture, now in new practical packaging, offers the Hellmann's guarantee and quality in every preparation.
Maille dijonnaise mustard 200g combines the beloved Maille mustard recipe, which becomes one with the authentic French mayonnaise and together they create a surprising taste! Accompany meat, fish and vegetables.
Maille wholegrain mustard, featuring whole mustard seeds wisely combined with vinegar and white wine, highlights the Dijon tradition and goes well with red meats.
Maille Dijon mustard originale is the definition of Dijon mustard. All the tradition of French mustard in a jar. Combines beautifully with red meats and fillets.
The Mustard Sauce from Hellmann's changes the standards of taste. With premium quality ingredients, Hellmann's has created the ultimate sauce for skewers! Absolute taste and texture, which harmonizes perfectly with the other ingredients and elevates the enjoyment. It is the ultimate dressing for souvlaki, but can also be perfectly served as a dip for a wide variety of dishes. For grilled meats-skewers-sausages-sandwiches-burgers-salads-fish.
Salad dressing with Balsamic vinegar. Ready to use. Balsamic vinegar, mixed with olive oil, has a more viscous texture than vinegar, so that it stands on foliage.
