Experience the light taste offered by Ouzo Green, always with the same rich aroma of ouzo Varvagianni. An excellent ouzo requires experience, love and passion. Respecting the traditional distillation techniques, the Varvagianni family created in 1997 a new, smooth ouzo, from strictly selected pure ingredients and the unique water of Plomari.
Varvayanni Green Ouzo is a genuine 100% distillate produced at 42% Vol.
The sweet aroma of anise and herbs give the classic ouzo Varvagianni Blue a pleasant and smooth taste. Five generations of the Varvagiannis family create with love and knowledge, the classic ouzo Blue, with respect to the tradition that requires 100% distillation of ouzo and with the family recipe brought by Efstathios Varvagiannis in 1860 from Russia.
Genuine distillate of anise and aromatic plants, produced at 46% Vol. with the unique water of Plomari. The famous and pure Ouzo Varvayannis Blue has a pleasant aroma, transparent color and soft taste that gives the palate sensations of spring breeze and sunny sea.
Ouzo SERTIKO, inspired by oriental recipes and raw materials, is the premium product of the EVA’s ouzo range. Delicious, bold and very traditional, which with its aroma brings us to the habits and flavours of another era.
During the production process a double distillation ritual is followed,while the fruits, aromatic herbs and roots are distilled in specific order and combinations. Its characteristic strong aroma comes from the distillation of citrus fruits, ginger, coriander, cardamom, star anise and aniseed from Lisvori, giving SERTIKO its intense “sertic” character.
For lovers of strong ouzo, it can be served neatto set free its intense fragrances. With the addition of iced water it changes character and increases the appetite for spicy ouzomeze. In cooking oriental recipes, where ouzo is used as an aromatic ingredient, SERTIKO guarantees the duration of the aroma and flavour.
Its award-winning bottle design depicts Ottoman and Byzantine motifs, completing its strong character inspired by times gone by.
Ouzo Dimino is a two-month aged product from 100% distillate, without added sugar. It is described as gentle and rounded, with a full and long lasting flavour, with an intense presence of anise and crystal clarity that leaves an unremitting sensationon the palate.
The heart of the ouzo distillate of Dimino matures for two months contributing to its unique and stable flavour for the ultimate enjoyment.Every drop reaching the palate captures the right amounts of seed and herbs aromas mainly grown on Lesvos Island. The dominating aromas of Lisvori aniseed, the freshness of citrus, the spiciness of ginger, salt from the salt pans in Kalloni ally for slowing down the distillation boiling, drenched with passion, love and other small secret touches, complete the canvas of ouzo “Dimino”.This beloved ouzo is recommended with appetizers, leaving your head clear the next day.
The simple bottle design alludes to the simplicity of the Greek “national drink”. The green background of the label symbolises the aromatic plants of the Lesbian land, distilled for its production, while the illustration of the traditional copper still complements the identity of the traditional production process.
