Flour finely ground from hard selected grains, golden in colour
POWERFUL POINTS
Unique flour due to the raw material and the milling process
Suitable for simple and rapid kneaders
Finely ground with a golden colour
BENEFITS FOR THE PROFESSIONAL
Cost savings due to absorbency
Bread with excellent aroma and unique taste
Golden-coloured bread
High yields
Customer profitability
Mixture for the production of cakes, muffins, rhubarb, nut pies, samali.
The Vanilla Flavoured Cake from the Carte D'Or Buffet dessert range with a refined vanilla flavour is sure to write the most delicious epilogue to your lunch or dinner. It is also suitable for a variety of other preparations, while retaining its moisture, flavour and aromas. It can be preserved and frozen for a long time.
