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Characteristics

Crunchy filling with white chocolate, lemon cream and bits of crispy meringue and waffle. Ready to use. Ideal for chocolates, cakes, ice cream, etc.

Characteristics

Strawberry syrup in an easy-to-use bottle with a transparent level strip.

Characteristics

Fluid strecciatella for excellent results.

Characteristics

Mix for the preparation of strawberry-flavoured jelly dessert.

Characteristics

Apricot jam of excellent quality, for fillings with the highest fruit content.

Characteristics

Ready-to-use cream with long shelf life for donuts, cakes, etc.

Also suitable for baking.

Characteristics

Extra souple paste with excellent gloss, soft, easy to use. Excellent vanilla taste. Can be coloured by adding cocoa paste, chocolate or confectionery colours. Does not burn, cloud, stone or form sugar crystals during heating. Suitable for freezing and refrigeration. Ideal for cokes, eclairs, sous, donuts, etc.

Characteristics

Pure hazelnut paste with an intense and characteristic taste.

Characteristics

From MANGO ALFONSO pulp, extremely aromatic and tasty.