
Characteristics
Dirollo cottage has a rich taste and the lowest fat content in the cottage category (only 2,2%). It is produced from colostrum and skimmed pasteurised milk from which the cream has been removed by the traditional method. In this way, the milk fat is removed and we have a dairy product that is high in protein and low in fat compared to similar full-fat products.
Product Description
Characteristics
Dirollo cottage has a rich taste and the lowest fat content in the cottage category (only 2,2%). It is produced from colostrum and skimmed pasteurised milk from which the cream has been removed by the traditional method. In this way, the milk fat is removed and we have a dairy product that is high in protein and low in fat compared to similar full-fat products.