
Characteristics
Mixture for the production of desserts. Cold Italian cream, served with fruit sauce or caramel syrup.
The Panna Cotta mix of the Carte D'Or Buffet dessert range with its characteristic and refined taste is the most delicious ending! The simplified and completely controlled preparation of the dessert gives it a uniformity over its entire surface, which is not affected during cutting. It is combined with a multitude of ingredients and allows the professional to adapt it to the tastes of the customer.
Product Description
Characteristics
Mixture for the production of desserts. Cold Italian cream, served with fruit sauce or caramel syrup.
The Panna Cotta mix of the Carte D'Or Buffet dessert range with its characteristic and refined taste is the most delicious ending! The simplified and completely controlled preparation of the dessert gives it a uniformity over its entire surface, which is not affected during cutting. It is combined with a multitude of ingredients and allows the professional to adapt it to the tastes of the customer.