Whole herring smoked in beech wood. An exquisite appetizer with a strong taste for tsipouro and ouzo. Ideal for making herring salad. Essential side dish for bean soup or lentils.
Enjoy a different taste experience in pasta form with all the benefits of legumes. Maintain the perfect texture and al dente texture. Easily combined with vegetables and sauces to fish and meat to create your own delicious dishes.
Casarecce originated in Sicily, but is also typical of other regions of central and southern Italy. Thanks to their texture, which goes well with all sauces, Casarecce bring out the flavours and colours of good food. For a pasta that by its name alone evokes the serene home atmosphere, Barilla proposes you ancient accompaniments based on typical Mediterranean ingredients such as aubergine, tomatoes, ricotta cheese and basil, which you will skillfully combine to create the typical Casarecce, delicious and attractive.
Enjoy a different taste experience in pasta form with all the benefits of legumes. Maintain the perfect texture and al dente texture. Easily combined with vegetables and sauces to fish and meat to create your own delicious dishes.
Formed product with a creamy texture and shiny black coloration. Developed from cuttlefish ink, which gives it its exquisite flavor and intense color, ideal for rice, pasta, fidegua, croquettes, etc.
