Soy sauce with 37% less salt than the standard soy sauce. An excellent choice for those who want to reduce the salt in their diet. Ideal as a dip for sushi.
INSTRUCTIONS
Use in stir fries, salads, soups, stews, stews, for meat marinades and as a dip.
Lemongrass is one of the most popular ingredients in Asian cuisine. All the flavour of lemongrass in paste form to give a special taste to your recipes.
INSTRUCTIONS
Perfect for Asian and classic recipes where you want to give a fresh lemon flavor.
Lemongrass with a distinctive citrus flavour, used fresh or dried. It is commonly used in tea, and in soups it is suitable for poultry, fish, meat and seafood.
Frozen sheets of dough for steamed dumplings. Defrost the sheets, fill with ingredients of your choice such as vegetables, minced meat or chopped cooked meat or shrimp and steam for 10-12 minutes in an electric or steam oven. Alternatively, use a bamboo basket which you can place on top of a pot of boiling water.
Crunchy, golden and tasty: these are our crispy onions. Produced mainly from home-grown, top quality Dutch onions. Craftsmanship of the highest level.
Once the fresh onions have been peeled, washed and chopped, we coat them in a special batter, then fry them in vegetable oil. This gives them their distinctive and popular bite, after which they are ready for consumption. There are no added colourings, flavourings or flavour enhancers. Our product is 100% natural!
