Rice macaroons wide. Ideal choice for those who prefer gluten free pasta.
INSTRUCTIONS
Fill a bowl with one part boiling water and one part cool water. Soak the rice macaroons until they are soft. Drain and add to Stir Fries or soups. Also serve them like classic pasta (with sauce, minced meat, cheese).
Wheat flour sheet for wonton. Ideal for creating appetizers with fillings of your choice such as vegetables, cheese, cold cuts, meat, seafood. You can bake them in the oven giving them a nest shape and serve them by placing a dessert, ice cream or cream in each nest.
INSTRUCTIONS
Defrost and wrap them with the filling of your choice. Alternatively, make wonton chips by cutting them diagonally into two pieces, brush with oil and bake in a preheated oven at 180 until golden brown.
Traditional Chinese five spice blend - cinnamon, cloves, fennel, anise and ginger. Add a small amount to stir fries or spring roll stuffing and marinades.
Kikkoman's naturally brewed soy sauce contains just four ingredients – soybeans, wheat, salt and water – and has no artificial additives. The essential cooking sauce and seasoning for everyday dishes.
Its rich, mellow flavour comes from long months of unhurried natural brewing - similar to how a fine wine is produced. Use it to bring an authentic taste to your stir fries. And remember it makes a superb store cupboard seasoning for everything, from sushi to shepherd's pie. It is rich in umami which brings out the taste of food - try using it instead of salt and see what difference it makes.
Tempura mixture for batter. Gives food a juicy and crispy taste. Used in cooking and confectionery. Used with cold water to make tempura porridge. Dip vegetables, meat, seafood or fruits in tempura porridge and fry them in plenty of oil.
Rice noodle hearts 3mm. Try rice noodles in Thai recipes and in classic pasta recipes with cheese, sauce or minced meat, replacing the pasta with wheat or barley.
INSTRUCTIONS
Put the rice tagliatelle in a pot and add one litre of boiling water and one litre of cold water. Leave for 20 minutes to soften. Rinse the tagliatelle lightly and add them to your stir fry. Alternatively boil the tagliatelle for 5 minutes and serve with sauce, minced meat, cheese.
Thick sweet and sour sauce, with pineapple pieces and very aromatic.
INSTRUCTIONS
To be used directly as an accompaniment to appetizers or when cooking. It goes well with poultry, meat, appetizers, noodles, potatoes and seafood.
Teriyaki sauce based on soy sauce. Ideal for marinating meat and fish.
INSTRUCTIONS
Used as a dipping sauce for grilled meats and also for stir fries with noodles. Excellent for marinating and glazing meats, seafood, fish and poultry.
