Mixer® forest fruit puree contains forest fruit pulp, such as black berries, blackcurrants and blueberries, equivalent to 1.30 kg.
The product stands out for the characteristic ruby red colour of the wild berries and its aromatic intensity.
The flavour is reminiscent of wild berries harvested in northern Italy.
Its full and sweet taste is in perfect harmony with desserts such as creme caramel, yoghurt, panna cotta and mascarpone cheese.
HIGH QUALITY
The fruit is collected from all over the world
AUTHENTICITY
The purees are not pasteurized
RICH CONTENT
All mixers contain 100% concentrated fruit pulp
GREATER PERFORMANCE
The high fruit content allows the use of up to & 50% less product
PACKAGING
The mixer's speed bottle & flow cap allows perfect dosage of the product
READABILITY
The product is instantly recognisable through colour coding
SOURCE
27 puree flavours, available all year round
MIXABILITY
The perfect puree density & natural pectin, allows the product to be fully homogenized with alcohol, milk, juice...
Only the best apples from Trentino and South Tyrol are selected and picked at the moment of perfect ripeness. The pulp produced is perfectly balanced in sugar and maintains the ideal degree of acidity. The essence obtained from the peel of the green apples gives the aroma of freshly cut fruit. Mixer's green apple puree has a very dense texture. It can be used in the preparation of many smoothies or frozen non-alcoholic cocktails as a key ingredient. It is arguably the key ingredient for the famous Apple Martini.
It is also perfect for use in pastry, combined with cream and ricotta cheese, garnished with raisins and cinnamon. Mixer®'s green apple, contains no colouring.
HIGH QUALITY
The fruit is collected from all over the world
AUTHENTICITY
The purees are not pasteurized
RICH CONTENT
All mixers contain 100% concentrated fruit pulp
GREATER PERFORMANCE
The high fruit content allows the use of up to & 50% less product
PACKAGING
The mixer's speed bottle & flow cap allows perfect dosage of the product
READABILITY
The product is instantly recognisable through colour coding
SOURCE
27 puree flavours, available all year round
MIXABILITY
The perfect puree density & natural pectin, allows the product to be fully homogenized with alcohol, milk, juice...
The fruit is harvested at full ripeness by partner producers who meet our company's demanding standards. The fruit is transported to the Ponthier factory where it is stored in optimum conditions in order to keep it fresh. There is a controlled storage capacity of 5,700 pallets, equivalent to the annual production.
During production the fruit is sorted, mashed, sugar is added and the puree is refined, then pasteurised to ensure food safety and re-frozen to preserve the taste and colour of the fresh fruit.
OUR SPECIFICATIONS
The fruit: selection of the best varieties and origins, free of impurities, purchased once a year, at the time of harvest, at agreed brix levels, on a contract basis, and thoroughly checked for pesticide residues in each batch.
The process: no additives (colourings, coagulants, flavour additives...), pasteurisation temperature control for each fruit.
The final product: taste test on each batch to ensure a taste and colour identical to fresh fruit, as well as a dense, soft and homogeneous texture.
Quality: commitment of management and all teams to meet the requirements of the strictest IFS (highest level) and BRC (Grade A) standards to ensure food safety. KOSHER/HALAL certifications.
The fruit is harvested at full ripeness by partner producers who meet our company's demanding standards. The fruit is transported to the Ponthier factory where it is stored in optimum conditions in order to keep it fresh. There is a controlled storage capacity of 5,700 pallets, equivalent to the annual production.
During production the fruit is sorted, mashed, sugar is added and the puree is refined, then pasteurised to ensure food safety and re-frozen to preserve the taste and colour of the fresh fruit.
OUR SPECIFICATIONS
The fruit: selection of the best varieties and origins, free of impurities, purchased once a year, at the time of harvest, at agreed brix levels, on a contract basis, and thoroughly checked for pesticide residues in each batch.
The process: no additives (colourings, coagulants, flavour additives...), pasteurisation temperature control for each fruit.
The final product: taste test on each batch to ensure a taste and colour identical to fresh fruit, as well as a dense, soft and homogeneous texture.
Quality: commitment of management and all teams to meet the requirements of the strictest IFS (highest level) and BRC (Grade A) standards to ensure food safety. KOSHER/HALAL certifications.
De Rica Double Tomato Concentrate paste holds a monumental amount of tomato flavor.
Made from 100% freshly cut Italian tomatoes, each tube is produced using only tomatoes harvested at their peak and cooked to their essence. Use for slow-cooked dishes such as meat-based sauces, stews, or even for creating simpler main dishes. Perfect for adding colour, flavour and body to any recipe.
