
Characteristics
This mixture is made with the traditional Ligurian recipe, and maintains the ratios between the different ingredients in order to guarantee the maximum genuineness and faithfulness to the classical taste. Ginos’ Pesto can guarantee freshness and storability thanks to a new industrial processing that can inhibit the activity of water, preventing the possible fermentation (with smell of haycock). The pesto is prepared cold, by mixing oil, fresh basil which is cut at the fifth leave from the top, nuts, cashews, pecorino cheese and parmesan cheese
Product Description
Characteristics
This mixture is made with the traditional Ligurian recipe, and maintains the ratios between the different ingredients in order to guarantee the maximum genuineness and faithfulness to the classical taste. Ginos’ Pesto can guarantee freshness and storability thanks to a new industrial processing that can inhibit the activity of water, preventing the possible fermentation (with smell of haycock). The pesto is prepared cold, by mixing oil, fresh basil which is cut at the fifth leave from the top, nuts, cashews, pecorino cheese and parmesan cheese